Being able to make small grocery trips means less spoiled perishables (only buy what you plan to use right away) and more flexibility when cooking, since it’s no big deal to go grab whatever it is that you need in the moment. It also prevents the annoyance of realizing you forgot that one thing last week’s trip, which is just going to have to wait until next week’s trip.

This is how it is in the sleepy residential parts of Tokyo. An interesting knock-on effect is smaller, simpler, cheaper refrigerators since you don’t need to store a ton of refrigerated goods for long periods when groceries are within arm’s reach.

this isn’t really a compelling argument, i can still take a 10 minute trip to the store if i forget something

japan is always used as the example here, but america is not japan. i’ve spent a lot of time in japan. due to “cultural differences” the systems that work in japan don’t work in the united states

also, the car dependent areas of japan are still way nicer than tokyo anyway